How much and how do I give a bill for a catered event for 60 people.? - cost of catering for 150 people
That is the situation. I was invited and anniversity @ 12:00 Clock. This is a menu Home Cooking. I need help, what should I cook and more importantly, how can I account? They want a receipt for the cost of restoration and how I came to this figure. 150.OO I charge for my service is that I do all the cooking and serving. Please help me with this!
Cost Of Catering For 150 People How Much And How Do I Give A Bill For A Catered Event For 60 People.?
5 comments:
Here is a menu that I am ready for 25-50. It is better to have fewer items of quality bowls full of "miscellaneous". What a menu Home Cooking? The whole kitchen is for me .... Home Cooking You are the catering service - provides advice and work within its boundaries. Toque Blanche (See the head to the left.)
You will notice that I am an expert when it comes to preparing'm soon as possible!
Receipts for purchases justification of the bill.
Your recipe for stuffed eggs (with Colman's mustard powder in them a touch hot ..) is served with a salad of shrimp McCormick.
Doz 5 days before the hard-boiled eggs - the whites of eggs and swirl away in a small number of large bowls of water until the water is clear - let the water in a white night cool. Whites who are not chilled cream ... as a soft and creamy.
Deviled eggs, served in dishes of shrimp salad in the middle. The lettuce and onions are enough to add the plate for decoration. The 44 pieces of shrimp salad is sufficient when served with eggs.
Salads (bag: 13) + 3 bags of prewashed spinach + 2 liters. Raspberry vinaigrette.
Chicken Tetrazzini - (7 Store cooked chicken + 7 lbs. Spaghetti). Break spaghetti, are only half "pieces", as proposed. This recipe is the same as the one I used for 48 years. But with fresh mushrooms sautéed in butter, rather than in cans - I think canning is difficult.
Cut the chicken until two days before the spaghetti and boiled in a pot with water in a cool place overnight.
Mushrooms and Sauce days before and day of heated - only for SPAG. - Put in a large bowl that fits in your microwave and heat for 6 minutes. (? Drain) to warm up, then.
Plates of cheese: 3 lbs. Brie, 2 lbs. Blue, 3 lbs. Cheddar or Pepper Jack.
Five long rod (enter all 24 slices have). Mussels with butter.
Lettuce, chives, parsley for the source of the decoration. Salad can be washed in 7 hours, wrapped in towels and chilled. Onions and parsley a day earlier.
When you prepare the cakeyourself - you see the connection with others in the bottom of the page. This would be an element of fixed prices regardless of the cost of ingredients ... $ 200. Frost with cream cheese and garnished with edible flowers you can buy in the bakery, wedding cake, do you intend to rent hotplates (Yellow Pages - 2 to 3 weeks before).
Make sure if you are on deck stain, decide to coordinate with the arrangement of flowers on the buffet table - to light pink with a variety of colors, flowers, go with the majority. I think I should invest the time in the cake (6 clock.?) Since this is his signature piece.
Menu
Check with local florists.
Shopping
Bowls
7 sheets of shrimp and egg salad - lettuce "cluster" together, and most of this half Garnish element in an oval with a shrimp salad in the middle - with spring onions. If you make a mess of the sample, can a wizard.
Four of 9 x 13 baking dish. (60 cups)
Two x 12-Q. Pots.
Parameters of the table (another person, I hope)
Tupperware Bowls & Food Storage
Towels For Youttuc
Assistant 2 hours. Work ($ 25)
The cost of food is about $ 1200, $ 20 per person cake + 200 + 300 + 25 for assistants. If you opt for an amount of $ 30 per person, which called on the estimated fair chance! A friend has food service, etc. (max. 12 people) and costs $ 30 per person plus your $ 100 fee.
You loose-leaf binders must, more than 20 pages: Before two weeks, a week before, three days earlier, to shops, two days before the date the Rights Wizard (to be done everything that the flat a wizard, and then copied). Keep track of the time I spent on the "travel time and all your receipts in an envelope on the breast pocket of the binder. Hope you made it so extra.
You are in an area I know little, with the exception of my sister's first marriage and the disastrous experience with the restoration. As for food, contact caterEE and discover what they eat.
I only know that they are tough and effective enough to eat!
Moreover, they did not go to the prize for that reason. Make sure that's not what these meals (his former "friend" of the University have)! Yes, they came away with Stilling my sister, but now they're in bankruptcy for several years. (the bad press and word of mouth travels fast!).
Be generous and helpful.
Talk to the person who organized the event
Fee per person. Roast beef and potatoes.
I think you're in the wrong section. It looks like a commercial transaction. Bye!
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